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1.
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Banquet and catering management / Francis Alvin E. Rosalda, Angelie Marie L. Vizconde.
by Rosalda, Francis Alvin E | Vizconde, Angelie Marie L. Manila, Philippines : EDRIC Publishing House, ©2023Availability: Items available for loan: College Library
[Call number: Fil 642.4068 R71 2023]
(4).
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2.
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Hospitality and catering: intermediate / Esther Murphy.
by Murphy, Esther. New York, NY, USA : published by Larsen and Keller Education, 2022Availability: Items available for loan: College Library
[Call number: GC 647.94 M95 2022]
(1).
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3.
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Catering management / Dr. Grayfield T. Bajao, Dr. Rene D. Osorno.
by Bajao, Grayfield T | Osorno, Rene D. Quezon City, Philippines : Wiseman's Books Trading, Inc., 2019Availability: Items available for loan: College Library
[Call number: Fil 642.4068 B16 2019]
(2).
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4.
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Banquet and catering management / Francis Alvin E. Rosalda, Angelie Marie L. Vizconde.
by Rosalda, Francis Alvin E | Vizconde, Angelie Marie L. Manila, Philippines : EDRIC Publishing House, ©2022Availability: Items available for loan: College Library
[Call number: Fil 642.4068 R71 2022]
(4).
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5.
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Catering services : a complete guide / edited by Robert Curtis.
by Curtis, Robert [editor.]. New York, NY, USA : Larsen and Keller Education, ©2018Availability: Items available for loan: College Library
[Call number: GC 647.95 C28 2018]
(2).
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6.
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A concise guide in food & beverage service procedures / Daryl Ace V. Cornell, Ephraimuel Jose L. Abellana.
by Cornell, Daryl Ace V | Abellana, Ephraimuel Jose L. Manila, Philippines : Mindshapers Co., Inc., ©2011Availability: Items available for reference: College Library
[Call number: GRef/Fil/CBA 647.95068/C81]
(2).
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7.
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The grilling season / Diane Mott Davidson /
by Davidson, Diane Mott. New York : Bantam Books, ©1997Availability: Items available for loan: College Library
[Call number: Fic/CAS /D28]
(1).
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8.
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Quantity Cookery : Menu Planning and Cooking for Large Numbers [electronic resource] / Nola Treat
by Treat, Nola. Publisher: Project Gutenberg, 2012Online access: Click here to access online Availability: Items available for loan: Project Gutenburg (1).
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9.
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Quantity Cookery : Menu Planning and Cooking for Large Numbers [electronic resource] / Nola Treat
by Treat, Nola. Publisher: Project Gutenberg, 2012Online access: Click here to access online Availability: Items available for loan: Project Gutenburg (1).
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10.
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Catering management / Nancy Loman Scanlon.
by Scanlon, Nancy Loman. Edition: 4th ed.Hoboken, N.J. : Wiley, ©2013Availability: Items available for loan: College Library
[Call number: COED 642.4/Sca63]
(1).
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11.
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On-premise catering : hotels, convention centers, arenas, clubs, and more / Patti J. Shock, Cheryl Sgovio, John M. Stefanelli.
by Shock, Patti J | Sgovio, Cheryl | Stefanelli, John M. Edition: 2nd ed.Hoboken, N.J. : John Wiley, c2011Availability: Items available for loan: College Library
[Call number: CBA 642.4/Sh72]
(1).
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12.
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Catering like a pro : from planning to profit / Francine Halvorsen.
by Halvorsen, Francine. Edition: 2nd ed.Hoboken, N.J. : Chichester : Wiley ; John Wiley, 2004Availability: Items available for loan: College Library
[Call number: CBA 642.4/H16]
(1).
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13.
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Catering like a pro : from planning to profit / Francine Halvorsen.
by Halvorsen, Francine. Edition: 2nd ed.Hoboken, N.J. : Chichester : Wiley ; John Wiley, 2004Availability: No items available
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14.
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On-premise catering : hotels, convention centers, arenas, clubs, and more / Patti J. Shock, Cheryl Sgovio, John M. Stefanelli.
by Shock, Patti J | Sgovio, Cheryl | Stefanelli, John M. Edition: 2nd ed.Hoboken, N.J. : John Wiley, c2011Availability: No items available
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15.
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Catering management / Nancy Loman Scanlon.
by Scanlon, Nancy Loman. Edition: 4th ed.Hoboken, N.J. : Wiley, ©2013Availability: No items available
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16.
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The grilling season / Diane Mott Davidson /
by Davidson, Diane Mott. New York : Bantam Books, ©1997Availability: No items available
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17.
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A concise guide in food & beverage service procedures / Daryl Ace V. Cornell, Ephraimuel Jose L. Abellana.
by Cornell, Daryl Ace V | Abellana, Ephraimuel Jose L. Manila, Philippines : Mindshapers Co., Inc., ©2011Availability: No items available
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