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Catherine Saxelby's complete food and nutrition companion : the ultimate A-Z guide / Catherine Saxelby.
by Saxelby, Catherine. Edition: Updated edition.Richmond, Victoria, Australia : Hardie Grant Books, ©2018Availability: Items available for loan: College Library
[Call number: GC 613.2 Sa97 2018]
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2.
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Food science and nutrition / authored and edited by 3G E-learning LLC, USA.
by 3G E-learning LLC, USA [author and editor. ]. USA : 3G E-learning LLC, ©2017Availability: Items available for loan: College Library
[Call number: CBA 641.3/A77]
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3.
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Culinary nutrition. United Arab Emirates : 3G Elearning, ©2014Availability: Items available for loan: College Library
[Call number: GC 613.2 C89 2014]
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4.
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Clinical nutrition for dummies / Michael J Rovito.
by Rovito, Michael J. Edition: 1st edition.Hoboken, New Jersy : John Wiley & Sons, Inc., ©2014Availability: Items available for loan: High School Library
[Call number: GC 615.854 R769 2014]
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5.
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Culinary nutrition : the science and practice of healthy cooking / Jacqueline B. Marcus.
by Marcus, Jacqueline B. Amsterdam ; Boston : Elsevier/Academic Press, ©2013Amsterdam ; Boston : Elsevier/Academic Press, ©2013Availability: Items available for loan: High School Library
[Call number: GC 612.3 M334 2013]
(1).
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6.
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Understanding food : principles and preparation / Amy C. Brown.
by Brown, Amy C. Edition: 5th Ed.Stamford, CT : Cencage Learning, ©2015Availability: Items available for loan: High School Library
[Call number: GC 641.3 B812 2015]
(1).
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7.
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Nutrition for health and health care / Linda Kelly DeBruyne, Kathryn Pinna.
by DeBruyne, Linda K | Pinna, Kathryn. Edition: Fifth edition.Belmont, CA, USA : Wadsworth Cengage Learning, ©2014Availability: No items available In transit (1).
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8.
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Williams' essentials of nutrition and diet therapy. Eleanor D Schlenker; Sara Long Roth.
by Schlenker, Eleanor D | Roth, Sara Long | Williams, Sue Rodwell. Essentials of nutrition and diet therapy | Schlenker, Eleanor D. Williams' essentials of nutrition & diet therapy. Edition: 10th ed. / Eleanor D. Schlenker, Sara Long Roth.St. Louis, Mo. : Elsevier/Mosby, ©2011Other title: Essentials of nutrition and diet therapy.Availability: Items available for loan: College Library
[Call number: CON 613.2/Sch37]
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9.
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Williams' essentials of nutrition and diet therapy.
by Schlenker, Eleanor D | Roth, Sara Long | Williams, Sue Rodwell. Essentials of nutrition and diet therapy | Schlenker, Eleanor D. Williams' essentials of nutrition & diet therapy. Edition: 10th ed. / Eleanor D. Schlenker, Sara Long Roth.St. Louis, Mo. : Elsevier/Mosby, c2011Other title: Essentials of nutrition and diet therapy.Availability: Items available for loan: College Library
[Call number: CON 613.2/Sch37]
(1).
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10.
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Total fitness and wellness / Scott K. Power, Stephen L. Dodd, Virginia J. Noland.
by Powers, Scott K. (Scott Kline), 1950- | Dodd, Stephen L | Noland, Virginia J. Edition: 4th ed.San Francisco, CA : Benjamin Cummings, ©2006Availability: Items available for loan: College Library
[Call number: COED 613.7/P87]
(1).
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11.
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Williams' essentials of nutrition and diet therapy.
by Schlenker, Eleanor D | Roth, Sara Long | Williams, Sue Rodwell. Essentials of nutrition and diet therapy | Schlenker, Eleanor D. Williams' essentials of nutrition & diet therapy. Edition: 10th ed. / Eleanor D. Schlenker, Sara Long Roth.St. Louis, Mo. : Elsevier/Mosby, c2011Other title: Essentials of nutrition and diet therapy.Availability: No items available
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12.
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Williams' essentials of nutrition and diet therapy. Eleanor D Schlenker; Sara Long Roth.
by Schlenker, Eleanor D | Roth, Sara Long | Williams, Sue Rodwell. Essentials of nutrition and diet therapy | Schlenker, Eleanor D. Williams' essentials of nutrition & diet therapy. Edition: 10th ed. / Eleanor D. Schlenker, Sara Long Roth.St. Louis, Mo. : Elsevier/Mosby, ©2011Other title: Essentials of nutrition and diet therapy.Availability: No items available
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13.
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Understanding food : principles and preparation / Amy C. Brown.
by Brown, Amy C. Edition: 5th Ed.Stamford, CT : Cencage Learning, ©2015Availability: No items available
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14.
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Culinary nutrition : the science and practice of healthy cooking / Jacqueline B. Marcus.
by Marcus, Jacqueline B. Amsterdam ; Boston : Elsevier/Academic Press, ©2013Amsterdam ; Boston : Elsevier/Academic Press, ©2013Availability: No items available
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15.
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Clinical nutrition for dummies / Michael J Rovito.
by Rovito, Michael J. Edition: 1st edition.Hoboken, New Jersy : John Wiley & Sons, Inc., ©2014Availability: No items available
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16.
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Total fitness and wellness / Scott K. Power, Stephen L. Dodd, Virginia J. Noland.
by Powers, Scott K. (Scott Kline), 1950- | Dodd, Stephen L | Noland, Virginia J. Edition: 4th ed.San Francisco, CA : Benjamin Cummings, ©2006Availability: No items available
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17.
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Nutrition for health and health care / Linda Kelly DeBruyne, Kathryn Pinna.
by DeBruyne, Linda K | Pinna, Kathryn. Edition: Fifth edition.Belmont, CA, USA : Wadsworth Cengage Learning, ©2014Availability: No items available
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18.
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Culinary nutrition. United Arab Emirates : 3G Elearning, ©2014Availability: No items available
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19.
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Food science and nutrition / authored and edited by 3G E-learning LLC, USA.
by 3G E-learning LLC, USA [author and editor. ]. USA : 3G E-learning LLC, ©2017Availability: No items available
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