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1.
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On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Priscilla Martel, Alan M. Hause. by
Edition: Sixth edition. Global edition
Harlow, Essex, [England], United Kingdom : Pearson Education Limited, 2023
Availability: Items available for loan: College Library (1)Call number: GC 641.5 L11 2023.
2.
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On cooking : a textbook of culinary fundamentals / Sarah R. Labensky ; Alan M. Hause ; Priscilla A. Martel. by Series: Always learning
Edition: Fifth edition.
Singapore : Pearson Education South Asia Pte Ltd., ©2015
Availability: Items available for loan: High School Library (1)Call number: GC 641.5 L11 2015.
3.
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Textbook of baking & pastry fundamentals / Sarah R. Labensky, Priscilla A. Martel, Eddy Van Damme. by Series: Always learning
Edition: Third edition.
Singapore : Pearson Education South Asia Pte Ltd., ©2015
Availability: Items available for loan: College Library (1)Call number: CBA 641.71/L11.
4.
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Textbook of baking & pastry fundamentals / Sarah R. Labensky, Priscilla A. Martel, Eddy Van Damme. by Series: Always learning
Edition: Third edition.
Singapore : Pearson Education South Asia Pte Ltd., ©2015
Availability: No items available.
5.
Image from Google Jackets
On cooking : a textbook of culinary fundamentals / Sarah R. Labensky ; Alan M. Hause ; Priscilla A. Martel. by Series: Always learning
Edition: Fifth edition.
Singapore : Pearson Education South Asia Pte Ltd., ©2015
Availability: No items available.