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1.
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Marketing in food, hospitality, tourism and events : a critical approach / Craig Hirst and Richard Tresidder. by
Edition: Second edition
Oxford, U.K. : Goodfellow Publishers Limited, ©2016
Availability: Items available for loan: College Library (1)Call number: CBA 641.3 H61 2016.
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2.
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Marketing in food, hospitality, tourism and events : Craig Hirst and Richard Tresidder. a critical approach / by
Edition: Second edition
Oxford, U.K. : Goodfellow Publishers Limited, ©2016
Availability: No items available.
Save to lists