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21.
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Tourism, hotel management and hospitality / Dale Saunders. by Series: TextbooksNew York, NY, USA : Larsen and Keller Education, ©2019
Availability: Items available for loan: College Library (1)Call number: GC 338.4791 Sa87 2019.
22.
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The professional pastry chef : a complete guide to baking and pastry / Gabriel Reynolds. by New York, NY, USA : Larsen and Keller Education, 2020
Availability: Items available for loan: College Library (1)Call number: GC 641.86 R33 2020.
23.
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Geometry essentials / Amanda Burke. by Series: Textbook seriesNew York, NY, USA : Larsen and Keller Education, 2022
Availability: Items available for loan: College Library (1)Call number: GC 516 B91 2022.
24.
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Introduction to political science / Aaron Patterson. by Series: Textbook seriesNew York, NY, USA : Larsen and Keller Education, 2022
Availability: Items available for loan: College Library (1)Call number: GC 320 P27 2022.
25.
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Modern buffet presentation / Rupert McDermott. by New York, NY, USA : Published by Larsen and Keller Education, 2020
Availability: Items available for loan: College Library (1)Call number: GC 642.4 M14 2020.
26.
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Party snacks : a chef's handbook / Nina Diaz. by New York, NY, USA : Published by Larsen and Keller Education, ©2020
Availability: Items available for loan: College Library (1)Call number: GC 641.812 D54 2020.
27.
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Managing service in food and beverage operations / Charlotte Moore. by Series: Textbook SeriesNew York, NY, USA : Published by Larsen and Keller Education, ©2022
Availability: Items available for loan: College Library (1)Call number: GC 647.94068 M78 2022.
28.
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Cooking and baking for special diets / Keira Burgess. by New York, NY, USA : Published by Larsen and Keller Education, 2020
Availability: Items available for loan: College Library (1)Call number: GC 641.563 B91 2020.
29.
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Nutrition science : concepts and applications / Isabella Ross. by New York, NY : Larsen and Keller Education, 2022
Availability: Not available: College Library: Checked out (1).
30.
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Structural engineering / Wyatt Kelly. by Series: Textbook seriesNew York, NY : Larsen and Keller Education, ©2019
Availability: Items available for loan: College Library (1)Call number: GC 624.1 K29 2019.