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International cuisine / Jeremy MacVeigh.

By: New York : Singapore : Delmar Cengage Learning, c2009Edition: 1st edDescription: xii, 438 p. : col. ill. ; 29 cmISBN:
  • 9789814281744
Subject(s): DDC classification:
  • 23 641.59/M25
LOC classification:
  • TX725.A1 M322 2009
Other classification:
  • CBA
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Includes bibliographical references (p. 482-484) and indexes.

College of Business and Accountancy

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