Philippine food, cooking, & dining dictionary / Edgie Polistico ; edited by Atel E. Jazmines.
By: Polistico, Edgie
.
Contributor(s): Jazmines, Atel E [editor.].
Mandaluyong City, Philippines : Published and exclusively distributed by Anvil Publishing, Inc., ©2016Description: viii, 379 pages ; 28 cm.Content type: text. ISBN: 9789712731709 (pbk).Other title: Philippine food, cooking and dining dictionary.Subject(s): Food -- Philippines -- Dictionaries | Cooking -- Philippines -- Dictionaries | Cooking, Philippine -- Dictionaries | Dinners and dining -- Philippines -- DictionariesDDC classification: 641.359903 P75 Summary: From ampapagot (Cebuano for triggerfish) to ligaya (bread with red filling from Bicol) to ukuh ukuh (a Tausug dish resembling a sea urchin risotto), this dictionary gathers more than 8,000 terms relating to food ingredients, dishes, cooking styles, preparation techniques, and utensils, among others. For anyone who cooks or simply loves Filipino food, this book is a vital reference and an excellent cookbook supplement.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
General Reference
|
Senior High School Library General Reference Section | FIL | GRef 641.359903 P75 2016 (Browse shelf) | Not for loan | SHS000256 |
Browsing Senior High School Library Shelves , Shelving location: General Reference Section , Collection code: FIL Close shelf browser
| No cover image available | ||||||
| GRef 499.21103 M856 2017 Mother tongue K12 dictionary : | GRef 499.21103 N420 2016 The new Filipino-English dictionary with built-in thesaurus. | GRef 550 Ea76 2016 Earth science : | GRef 641.359903 P75 2016 Philippine food, cooking, & dining dictionary / | GRef 912 P53 2015 Atlas ng mga bansa sa mundo. |
Includes bibliographical references.
From ampapagot (Cebuano for triggerfish) to ligaya (bread with red filling from Bicol) to ukuh ukuh (a Tausug dish resembling a sea urchin risotto), this dictionary gathers more than 8,000 terms relating to food ingredients, dishes, cooking styles, preparation techniques, and utensils, among others. For anyone who cooks or simply loves Filipino food, this book is a vital reference and an excellent cookbook supplement.
Senior High School Accountancy, Business, and Management (ABM)
In English.
There are no comments for this item.