Somoray, Ana Marie M.

Principles of food safety, sanitation and hygiene / Ana Marie M. Somoray, RND. - viii, 174 pages : illustrations ; 23 cm.

OBE

Includes bibliographical references.

College of Education


In English.

9789719654537 (pbk)


Food safety--Health aspects.
Hygiene.
Sanitation.

363.792/So56