Kitchen essentials and basic food preparation / Lyka M. Velasquez.
Manila, Philippines : EDRIC Publishing House, ©2021Description: 131 pages : illustrations ; 25 cmISBN:- 9786218179295 (pbk)
- 23 338.4764795 V54 2021
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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College Library Filipiniana Section | FIL | Fil 338.4764795 V54 2021 (Browse shelf(Opens below)) | c.1 | Available | HNU002298 | |
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Books
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College Library Filipiniana Section | FIL | Fil 338.4764795 V54 2021 (Browse shelf(Opens below)) | c.2 | Available | HNU002299 |
Includes bibliographical references.
College of Business and Accountancy Bachelor of Science in Hospitality Management
Text in English
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