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1.
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Perspectives in nutrition/ Gordon Wardlaw, Jeffrey S. Hampl, Robert A. DiSilvestro by
Edition: sixth edition
USA McGraw-Hill Higher Education Gordon Wardlaw
Availability: Items available for loan: College Library (1)Call number: GC 613.12 W12.
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2.
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Perspectives in nutrition/ Gordon Wardlaw by
Edition: fourth edition
USA WCB/McGraw-Hill 1999
Availability: Items available for loan: College Library (1)Call number: GC 613.12 W21.
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3.
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Contemporary nutrition/ Wardlaw M. Gordon, Anne M. Smith by
Edition: 8th edition
USA McGraw-Hill Co. 2009
Availability: Items available for loan: College Library (1)Call number: GC 613.2 W21.
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