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11.
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Earth science and technology / S.K. Singh. by
Edition: First edition.
New Delhi, India : Random Publications LLP. 2023
Availability: Items available for loan: College Library (1)Call number: GC 550 Si64 2023.
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12.
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Artificial intelligence art and other creative tech/ by Publisher: Chicago, Illinois : World Book, Inc., [2024]
Availability: Items available for loan: Grade School Library (1)Call number: GC 700.28563 Ar78 2024.
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13.
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Local sea level and weather monitoring system / Desiree N. Apillanes, John Vincent B. Lapura, Michael Ray G. Piezas by Tagbilaran City, Bohol, Philippines Holy Name University 2023
Availability: Items available for loan: College Library (1)Call number: Th 621.2 Ap34 2023.
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14.
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IOT air quality monitoring system for BPIA / Derek G. Apit, Homer D. Palabrica, Anna Viel B. Sordilla, Melvin Rey C. Tambis by Tagbilaran City, Bohol, Philippines Holy Name University 2023
Availability: Items available for loan: College Library (1)Call number: Th 628.5 In88 2023.
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15.
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Outdoor activity lab : exciting STEM projects for budding scientists / Robert M. L. Winston, author. by London, UK : Dorling Kindersley Limited, 2022
Availability: Items available for loan: Senior High School Library (1)Call number: GC 507.8 W73 2022.
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16.
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Fundamentals of food science and technology / Ronald DG Valle. by Sta. Cruz, Manila : EDRIC Publishing House, ©2024
Availability: Not available: College Library: Checked out (1).
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17.
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E-commerce 2020-2021 : business, technology, society / Kenneth C. Laudon, New York University, Carol Guercio Traver, Azimuth Interactive, Inc., authors. by
Edition: Sixteenth edition, Global edition
Harlow, England, Pearson Education Limited, 2021
Availability: Items available for loan: College Library (1)Call number: GC 381.142 L36 2021.
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18.
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Teaching in the online classroom : surviving and thriving in the new normal / Doug Lemov and the Teach Like a Champion team. by
Edition: First edition.
Publisher: Hoboken, NJ : Jossey-Bass, a Wiley brand, [2020]
Availability: Items available for loan: High School Library (1)Call number: GC 371.3344678 L54 2020.
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19.
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Handbook of food engineering / Travis Summers. by Forest Hills, NY, USA : Callisto Reference, ©2022
Availability: Items available for loan: College Library (1)Call number: GC 664 Su64 2022.
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20.
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The digital disconnect : the causes and consequences of digital inequalities / Ellen J. Helsper. by Publisher: Los Angeles ; London : Sage Publications, [2021]Copyright date: ©2021
Availability: Items available for loan: College Library (1)Call number: GC 303.4833 H36 2021.
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