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Heat and mass transfer : fundamentals & applications / Yunus A. Cengel, Afshin J. Ghajar.

By: Cengel, Yunus A [author.].
Contributor(s): Ghajar, Afshin J. (Afshin Jahanshahi), 1951-.
New York, NY, USA : McGraw-Hill Education, ©2015Edition: 5th ed. in SI units.Description: xxiii, 944 pages : color illustrations ; 27 cm.Content type: text ISBN: 9789814595278 (pbk).Subject(s): Heat -- Transmission | Mass transferDDC classification: 536.2 C33
Contents:
Introduction and basic concepts -- Heat conduction equation -- Steady heat conduction -- Transient heat conduction -- Numerical methods in heat conduction -- Fundamentals of convection -- External forced convection -- Internal forced convection -- Natural convection -- Boiling and condensation -- Heat exchangers -- Fundamentals of thermal radiation -- Radiation heat transfer -- Mass transfer -- Cooling of electronic equipment -- Heating and cooling of buildings -- Refrigeration and freezing of foods.
Summary: With complete coverage of the basic principles of heat transfer and a broad range of applications in a flexible format, this book covers the standard topics of heat transfer with an emphasis on physics and real-world every day applications, while de-emphasizing mathematical aspects.
Item type Current location Collection Call number Status Date due Barcode
Books Books Senior High School Library
General Circulation Section
GC GC 536.2 C33 2015 (Browse shelf) Available SHS000072
Browsing Senior High School Library Shelves , Shelving location: General Circulation Section , Collection code: GC Close shelf browser
GC 519.7 F45 2018 Discovering statistics using IBM SPSS statistics / GC 530 T41 2017 General physics 1 / GC 530 T41 2017 General physics 2 / GC 536.2 C33 2015 Heat and mass transfer : GC 540 T41 2017 General chemistry 1 and 2 / GC 540 T41 2017 General chemistry 1 and 2 / GC 550 T41 2017 Earth and life science /

Includes bibliographical references and index.

Introduction and basic concepts -- Heat conduction equation -- Steady heat conduction -- Transient heat conduction -- Numerical methods in heat conduction -- Fundamentals of convection -- External forced convection -- Internal forced convection -- Natural convection -- Boiling and condensation -- Heat exchangers -- Fundamentals of thermal radiation -- Radiation heat transfer -- Mass transfer -- Cooling of electronic equipment -- Heating and cooling of buildings -- Refrigeration and freezing of foods.

With complete coverage of the basic principles of heat transfer and a broad range of applications in a flexible format, this book covers the standard topics of heat transfer with an emphasis on physics and real-world every day applications, while de-emphasizing mathematical aspects.

Senior High School Science, Technology, Engineering, and Mathematics (STEM)

Text in English

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