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Cocktails : fancy and delicious recipes for all tastes / Eliq Maranik.

By: Maranik, Eliq.
Potsdam : h.f. ullmann, ©2013Description: 159 p. : col. ill.; 26 cm.ISBN: 9783848002849.Subject(s): Cocktails | Bartending | EntertainingDDC classification: 641.874/M32 Other classification: CBA Summary: Do you fancy a cocktail party? Then this book is the best basis for a successful evening with your friends. The 124 classic and innovative recipes within invite you to mix and experiment. Organized by Cocktails, Short Drinks, Frozen Cocktails, Shots, Long Drinks, Hot and After-Dinner Drinks, and Non-alcoholic Drinks, the book offers cocktails and mixed drinks for differing tastes and occasions. Each recipe comes with a short informative text with interesting facts about the drink's history or other background information. Plus, there are tips for the presentation and modification of the recipes. Photographs show how to present the drinks originally and elegantly. Cocktails is completed with an informative appendix with a register for spirits and names, and an overview table for the 58 most important liquors, their ingredients, and flavors.
Item type Current location Collection Call number Status Date due Barcode
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General Circulation Section
GC CBA 641.874/M32 (Browse shelf) Available 79699
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CBA 641.819/V23 Food presentation : CBA 641.862/M32 Ice cream : CBA 641.865/St23 The pastry chef's apprentice : CBA 641.874/M32 Cocktails : CBA 642/C62 Modern buffet presentation / CBA 642/Ei22 Remarkable banquet service / CBA 642.4/H16 Catering like a pro :

Do you fancy a cocktail party? Then this book is the best basis for a successful evening with your friends. The 124 classic and innovative recipes within invite you to mix and experiment. Organized by Cocktails, Short Drinks, Frozen Cocktails, Shots, Long Drinks, Hot and After-Dinner Drinks, and Non-alcoholic Drinks, the book offers cocktails and mixed drinks for differing tastes and occasions. Each recipe comes with a short informative text with interesting facts about the drink's history or other background information. Plus, there are tips for the presentation and modification of the recipes. Photographs show how to present the drinks originally and elegantly. Cocktails is completed with an informative appendix with a register for spirits and names, and an overview table for the 58 most important liquors, their ingredients, and flavors.

College of Business and Accountancy

Translated from the Swedish by Rebecka Wolff.

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