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Canning & preserving all-in-one for dummies / by Eve Adamson ... [et. al.].

Contributor(s): Series: --For dummiesHoboken, N.J. : Wiley, ©2011Description: xxiv, 661 p. : ill. ; 24 cmISBN:
  • 9781118034194 (pbk.)
  • 1118034198 (pbk.)
Other title:
  • Canning and preserving all-in-one for dummies
  • Canning and preserving for dummies
Subject(s): DDC classification:
  • 23 641.4/C164
LOC classification:
  • TX603 .C28 2011
Other classification:
  • HS
Contents:
Getting started with canning and preserving -- Water-bath canning with fruits -- Mastering the art of pickling -- Fermenting and brewing -- Pressure canning -- Freezing -- Drying and root cellaring -- Smoking, salting, and curing -- Juicing
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"6 books in 1"--Cover.

Includes index.

Getting started with canning and preserving -- Water-bath canning with fruits -- Mastering the art of pickling -- Fermenting and brewing -- Pressure canning -- Freezing -- Drying and root cellaring -- Smoking, salting, and curing -- Juicing

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