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Experience baking / Celia E. Cariño, Amor S. Lazaro.

By: Cariño, Celia E [author.].
Contributor(s): Lazaro, Amor S [author.].
Intramuros, Manila, Philippines : Mindshapers Co., Inc., 2020Description: vi, 180 pages : illustrations ; 26 cm.ISBN: 9786214062829 (pbk).Subject(s): BakingDDC classification: 641.71 C19
Contents:
Chapter 1 History of Baking Chapter 2 Principles Involved in Baking Chapter 3 Cookies Chapter 4 Cakes and Icings Chapter 5 Pastries Chapter 6 Breads
Item type Current location Collection Call number Copy number Status Date due Barcode
Books Books High School Library
General Circulation Section
FIL Fil 641.71 C19 2020 (Browse shelf) c.1 Available JHS000483
Books Books High School Library
General Circulation Section
FIL Fil 641.71 C19 2020 (Browse shelf) c.2 In transit from College Library to High School Library since 09/12/2023 JHS000484
Books Books High School Library
General Circulation Section
FIL Fil 641.71 C19 2020 (Browse shelf) c.3 Available JHS000485
Browsing High School Library Shelves , Shelving location: General Circulation Section , Collection code: FIL Close shelf browser
Fil 641.595 B22 2020 Asian cuisine / Fil 641.71 C19 2020 Experience baking / Fil 641.71 C19 2020 Experience baking / Fil 641.71 C19 2020 Experience baking / Fil 664.02 D61 2022 Commercial baking with entrepreneurship : Fil 771.53249921 Si63 2020 Sinesosyedad : Fil 791.436 Ar69 2019 Pelikulang komiks :

includes bibliography and webliography.

Chapter 1 History of Baking
Chapter 2 Principles Involved in Baking
Chapter 3 Cookies
Chapter 4 Cakes and Icings
Chapter 5 Pastries
Chapter 6 Breads

Junior High School Technology and Livelihood Education(TLE)

Text in English

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