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Chemistry / Julia Burdge.

By: Burdge, Julia.
New York, NY : McGraw-Hill Education, ©2020Edition: Fifth edition.Description: xxx, 1059 pages : color illustrations ; 29 cm.ISBN: 9781260565850 (hbk).Subject(s): ChemistryDDC classification: 540 B89 2020
Contents:
Chapter 1 Chemistry: The Central Science Chapter 2 Atoms, Molecules, and Ions Chapter 3 Stoichiometry: Ratios of Combination Chapter 4 Reactions in Aqueous Solutions Chapter 5 Thermochemistry Chapter 6 Quantum Theory and the Electronic Structure of Atoms Chapter 7 Electronic Configuration and the Periodic Table Chapter 8 Chemical Bonding I: Basic Concepts Chapter 9 Chemical Bonding II: Molecular Geometry and Bonding Theories Chapter 10 Gases Chapter 11 Intermolecular Forces and the Physical Properties of Liquids and Solids Chapter 12 Modern Materials Chapter 13 Physical Properties of Solutions Chapter 14 Chemical Kinetics Chapter 15 Chemical Equilibrium Chapter 16 Acids and Bases Chapter 17 Acid-Base Equilibria and Solubility Equilibria Chapter 18 Entropy, Free Energy, and Equilibrium Chapter 19 Electrochemistry Chapter 20 Nuclear Chemistry Chapter 21 Environmental Chemistry Chapter 22 Coordination Chemistry Chapter 23 Organic Chemistry Chapter 24 Online Only Chapter: Metallurgy and the Chemistry of Metals (Online Only) Chapter 25: Nonmetallic Elements and Their Compounds
Item type Current location Collection Call number Status Date due Barcode
Books Books College Library
General Circulation Section
GC GC 540 B89 2020 (Browse shelf) Available HNU002501

Includes index.

Chapter 1 Chemistry: The Central Science Chapter 2 Atoms, Molecules, and Ions Chapter 3 Stoichiometry: Ratios of Combination Chapter 4 Reactions in Aqueous Solutions Chapter 5 Thermochemistry Chapter 6 Quantum Theory and the Electronic Structure of Atoms Chapter 7 Electronic Configuration and the Periodic Table Chapter 8 Chemical Bonding I: Basic Concepts Chapter 9 Chemical Bonding II: Molecular Geometry and Bonding Theories Chapter 10 Gases Chapter 11 Intermolecular Forces and the Physical Properties of Liquids and Solids Chapter 12 Modern Materials Chapter 13 Physical Properties of Solutions Chapter 14 Chemical Kinetics Chapter 15 Chemical Equilibrium Chapter 16 Acids and Bases Chapter 17 Acid-Base Equilibria and Solubility Equilibria Chapter 18 Entropy, Free Energy, and Equilibrium Chapter 19 Electrochemistry Chapter 20 Nuclear Chemistry Chapter 21 Environmental Chemistry Chapter 22 Coordination Chemistry Chapter 23 Organic Chemistry Chapter 24 Online Only Chapter: Metallurgy and the Chemistry of Metals (Online Only) Chapter 25: Nonmetallic Elements and Their Compounds

College of Arts and Sciences Bachelor of Science in Biology

Text in English

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