Foundations and clinical applications of nutrition : A nursing approach / Michele Grodner, Sara Long, Sandra DeYoung
Philippines Elsevier Singapore Pte. Ltd. 2004Edition: 3rd editionContent type:- rdacontent
- rdamedia
- rdacarrier
- 981-2593-99-3
- 615.854 G89
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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College Library General Circulation Section | GC | GC 615.854 G89 (Browse shelf(Opens below)) | Available | D-00209 |
Browsing College Library shelves, Shelving location: General Circulation Section, Collection: GC Close shelf browser (Hides shelf browser)
| GC 615.854 D35 2020 Nutrition and diet therapy / | GC 615.854 D86 Nutrition Essentials for Nursing Practice / | GC 615.854 D86 Nutrition Essentials for Nursing Practice / | GC 615.854 G89 Foundations and clinical applications of nutrition : A nursing approach / | GC 615.854 G89 2019 Nutritional foundations and clinical applications : | GC 615.854 G89 2019 Nutritional foundations and clinical applications : | GC 615.854 G89 2019 Nutritional foundations and clinical applications : |
College of Health Sciences Bachelor of Science in Nursing
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