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Gardening for the homebrewer : grow and process plants for making beer, wine, gruit, cider, perry, and more / Wendy Tweten and Debbie Teashon.

By: Contributor(s): Minneapolis, Minnesota, USA : Voyageur Press, ©2015Description: 208 pages : color illustrations ; 23 cmContent type:
  • text.
ISBN:
  • 9780760345634 (sc)
  • 0760345635 (sc)
Other title:
  • Grow and process plants for making beer, wine, gruit, cider, perry, and more
Subject(s): DDC classification:
  • 23 635.2 T919 2015
LOC classification:
  • SB175 .T84 2015
Other classification:
  • HS
Contents:
Before you begin -- The big beer ingredients: growing hops, malt, and other grains -- Other beer ingredients: brewing herbs and fermentables -- All sorts of wines: growing grapes and other fruits -- Cider: the lowdown on apples and other cider-friendly fruits -- A little bit of perry: a chapter for pears -- Liqueurs and infused spirits.
Summary: "Gardening for the Homebrewer is an introduction to the wide variety of plants you can use for fermentations or infusions. Learn how to tell if your yard is a perfect site for barley or whether it's better suited to a fragrant collection of herbs. Learn how to grow, dry, and store fresh hops. Or go off the beaten path and grow everything you need for your first gruit, cider, perry, or fruit wine. Do you only have a balcony or a windowsill for your organic inspirations? No problem! A variety of plant recommendations will suit gardens and gardeners of all types, even ones with limited space."--
Holdings
Item type Current library Collection Call number Status Barcode
Books Books High School Library General Circulation Section GC GC 635.2 T919 2015 (Browse shelf(Opens below)) Available 33831HS
Browsing High School Library shelves, Shelving location: General Circulation Section, Collection: GC Close shelf browser (Hides shelf browser)
GC 635 St431 2017 Step-by-step projects for self-sufficiency. GC 635.0484 C816 2017 101 organic gardening hacks : GC 635.091732 C455 2014 Community gardens : GC 635.2 T919 2015 Gardening for the homebrewer : GC 635.965 G82 2021 House plants for every space : GC 636.0023 J599 2014 Money-making opportunities for teens who like pets and animals / GC 636.5 H41 2014 Raising chickens :

Includes bibliographical references (pages 204-207) and index.

Before you begin -- The big beer ingredients: growing hops, malt, and other grains -- Other beer ingredients: brewing herbs and fermentables -- All sorts of wines: growing grapes and other fruits -- Cider: the lowdown on apples and other cider-friendly fruits -- A little bit of perry: a chapter for pears -- Liqueurs and infused spirits.

"Gardening for the Homebrewer is an introduction to the wide variety of plants you can use for fermentations or infusions. Learn how to tell if your yard is a perfect site for barley or whether it's better suited to a fragrant collection of herbs. Learn how to grow, dry, and store fresh hops. Or go off the beaten path and grow everything you need for your first gruit, cider, perry, or fruit wine. Do you only have a balcony or a windowsill for your organic inspirations? No problem! A variety of plant recommendations will suit gardens and gardeners of all types, even ones with limited space."--

Junior High School

In English.

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