000 -LEADER |
fixed length control field |
02468cam a2200445 a 4500 |
001 - CONTROL NUMBER |
control field |
16368264 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190812161540.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100730s2011 ja af b 000 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2010031889 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780804841535 (hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0804841535 (hardcover) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)ocn654312789 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
|
Modifying agency |
Holy Name University. |
Description conventions |
rda |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
a-cc--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
GT2907.C6 |
Item number |
P45 2011 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
23 |
Classification number |
394.12/P36 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
CAS |
089 00 - |
-- |
CAS 394.12/P36 |
-- |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Peltier, Warren V. |
9 (RLIN) |
10393 |
245 14 - TITLE STATEMENT |
Title |
The ancient art of tea : |
Remainder of title |
discover happiness and contentment in a perfect cup of tea / |
Statement of responsibility, etc. |
Warren Peltier ; foreword by John T. Kirby. |
250 ## - EDITION STATEMENT |
Edition statement |
1st ed. |
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Tokyo, Japan ; |
-- |
Rutland, Vermont, U.S.A. : |
Name of producer, publisher, distributor, manufacturer |
Tuttle Publishing, |
Date of production, publication, distribution, manufacture, or copyright notice |
©2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
159 p., [16] p. of plates : |
Other physical details |
ill. (some col.) ; |
Dimensions |
16 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
text |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
The art of tea -- Water for tea -- Preparing fire for tea -- The taste of tea -- Tea etiquette -- Refinement in tea. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"Fine tea leaves and resplendent utensils are only two elements of what is a dynamic process to fully enjoy tea. However, without skill in steeping tea, without a suitable environment to drink tea, without good spring water, without proper fire to boil water, without an understanding of tasting tea, such exquisiteness of tea leaves and utensils effectively become useless. The Ancient Art of Tea contains vital information to assist tea drinkers in their quest for yet another pot of delicious tea."--Provided by publisher. |
Expansion of summary note |
This book teaches the two fundamental secrets to tea as practiced in ancient China technique and taste. These exemplify some of the basic concepts of the philosophy of tea, which greatly enhances tea enjoyment. Discover Happiness and Contentment in a Perfect Cup of Tea. |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
|
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Tea |
Geographic subdivision |
China |
General subdivision |
History. |
9 (RLIN) |
10394 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Tea |
General subdivision |
Social aspects |
Geographic subdivision |
China. |
9 (RLIN) |
10395 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Chinese tea ceremony |
Geographic subdivision |
China. |
9 (RLIN) |
10396 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Drinking customs |
Geographic subdivision |
China. |
9 (RLIN) |
10397 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
China |
General subdivision |
Social life and customs. |
9 (RLIN) |
10398 |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
0 |
b |
vip |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |