Fruit and vegetable preservation techniques / (Record no. 19655)

MARC details
000 -LEADER
fixed length control field 00790nam a22002417a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120201t2010 ii ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788131307694
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 641.454/N164
084 ## - OTHER CLASSIFICATION NUMBER
Classification number HS
087 ## - REPORT NUMBER [OBSOLETE, CAN/MARC]
Report number [OBSOLETE, CAN/MARC] GRef
085 ## - SYNTHESIZED CLASSIFICATION NUMBER COMPONENTS
-- 23
Number where instructions are found-single number or beginning number of span HS 641.454/N164
040 ## - CATALOGING SOURCE
Transcribing agency
100 ## - MAIN ENTRY--PERSONAL NAME
Fuller form of name Narang, R. K.
245 ## - TITLE STATEMENT
Title Fruit and vegetable preservation techniques /
Statement of responsibility, etc. R. K. Narang. --
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New Delhi :
Name of producer, publisher, distributor, manufacturer APH Publishing Corporation,
Date of production, publication, distribution, manufacture, or copyright notice c2010.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 304p. :
Other physical details ill.;
Dimensions 23cm.
521 ## - TARGET AUDIENCE NOTE
Target audience note
500 ## - GENERAL NOTE
General note Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
General subdivision Fruit -
Geographic subdivision India - Preservation.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
General subdivision Vegetables -
Geographic subdivision India - Preservation.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books

No items available.