Understanding nutrition and metabolism / (Record no. 132272)
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000 -LEADER | |
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fixed length control field | 01793nam a22003017a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | phtghnu |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240503162518.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 240503b2023 nyu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781641167314 |
Qualifying information | (paperback) |
040 ## - CATALOGING SOURCE | |
Language of cataloging | eng |
Transcribing agency | HNU |
Description conventions | rda |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QP141 .N88 |
Item number | 2023 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Edition number | 23 |
Placement Code | GC |
Classification number | 613.2 H74 |
Item number | 2023 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Holt, Elsa, |
Relator term | author. |
245 ## - TITLE STATEMENT | |
Title | Understanding nutrition and metabolism / |
Statement of responsibility, etc. | Elsa Holt. |
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Forest Hills, NY, USA : |
Name of producer, publisher, distributor, manufacturer | Callisto Reference, |
Date of production, publication, distribution, manufacture, or copyright notice | ©2023. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 217 pages : |
Other physical details | illustrations (chiefly color) ; |
Dimensions | 25 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | Understanding Nutrition<br/>Metabolism and Metabolic Pathways<br/>Macronutrients and their Metabolism<br/>Micronutrients: Vitamins and Minerals<br/>Role of Enzymes in Metabolism |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Proper nutrition is essential to avoid deficiency-related diseases like anemia, blindness, scurvy, stillbirth, preterm birth and cretinism. Metabolism is a group of life-sustaining chemical reactions in organisms. It helps in the conversion of food to energy for running cellular processes. It also converts the food to building blocks for proteins, nucleic acids, lipids and carbohydrates. Proper nutrition is essential for metabolism since metabolic pathways depend upon nutrients which they breakdown to produce energy. |
521 ## - TARGET AUDIENCE NOTE | |
Target audience note | College of Education |
Source | Bachelor of Technology and Livelihood Education major in Home Economics |
546 ## - LANGUAGE NOTE | |
Language note | In English |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nutrition. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Metabolism. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Health. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Classification part | 600-699 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
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Dewey Decimal Classification | GC | College Library | College Library | General Circulation Section | 01/08/2024 | Library Fund | 2 | GC 613.2 H74 2023 | HNU004864 | 08/29/2024 | 05/16/2024 | 05/03/2024 | Books |