Welcome to hospitality : (Record no. 128301)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02815nam a22002897a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | phtghnu |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230927152203.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230927b2021 si ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789814922234 (pbk) |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | eng |
| Transcribing agency | HNU |
| Description conventions | rda |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Placement Code | GC |
| Classification number | 338.4791950 C45 |
| Item number | 2021 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Chon, K. S., |
| Relator term | author. |
| Fuller form of name | Kye-Sung |
| 245 ## - TITLE STATEMENT | |
| Title | Welcome to hospitality : |
| Remainder of title | an Asian perspective / |
| Statement of responsibility, etc. | K. S. Chon, Thomas A. Maier, authors. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Singapore : |
| Name of producer, publisher, distributor, manufacturer | Cengage Learning Asia Pte Ltd, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2021. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xix, 424 pages : |
| Other physical details | colour illustrations ; |
| Dimensions | 26 cm |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Part 1 The Spirit of Hospitality<br/>Part 2 Lodging<br/>Part 3 Foodservice<br/>Part 4 Specialized Segments of the Hospitality Industry<br/>Part 5 The Future<br/> |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Hospitality is one of the fastest growing industries in the world. Hotels, meeting and exhibition venues, travel and eco-tourism, food and beverage service, and other related segments all fall under the hospitality industry umbrella. Hospitality management provides a unique opportunity for a global career path with exposure to various places and destinations throughout the world.<br/>Asia has been significant growth in its hospitality industry over the past decade. Both domestic and international hospitality groups are rapidly expanding into the Asian hospitality market, focusing their efforts particularly in China, India, Indonesia, and Hongkong. A career in hospitality is exciting with its rich international character and the opportunity to experience different cultures and diverse ethnicities and cuisines.<br/>The first edition of Welcome to Hospitality: An Asian Perspective provides a broad overview of the Asian hospitality sector, including lodging, food and beverage services, global warming, meetings, events and exhibitions, escapist tourism, and the future of the hospitality and tourism industry. A special attention is also given to Asia's unique culture and economic changes which have influenced hospitality.<br/>Additionally, special attention has been given to new material surrounding robotics, artificial intelligence, innovation, digital transformation, and the advancement of technology. Leadership profiles of Asia's most successful hospitality leaders are provided along with "graduate glimpses" into successful career paths afforded to students in the broad and diverse sectors within hospitality. |
| 521 ## - TARGET AUDIENCE NOTE | |
| Target audience note | College of Business and Accountancy |
| Source | Bachelor of Science in Hospitality Management |
| 546 ## - LANGUAGE NOTE | |
| Language note | Text in English |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hospitality industry. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hospitality industry |
| Geographic subdivision | Asia. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Maier, Thomas A., |
| Relator term | author. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Classification part | 300-399 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | GC | College Library | College Library | General Circulation Section | 07/25/2023 | Library Fund | GC 338.4791950 C45 2021 | HNU004216 | 08/29/2024 | 09/27/2023 | Books |
