Culinary arts and hospitality /
authored and edited by 3G E-learning LLC, USA.
- Second edition
- xii, 302 pages : chiefly color illustrations ; 24 cm.+ 1 videodisc of DVD : sound, color ; 4 3/4 in.
Includes bibliographical references and index.
College of Business and Accountancy Bachelor of Science in Hospitality Management
Text in English
9781680948820 (pbk)
Food service management.
338.4764795068 A77 2018
Includes bibliographical references and index.
College of Business and Accountancy Bachelor of Science in Hospitality Management
Text in English
9781680948820 (pbk)
Food service management.
338.4764795068 A77 2018