General, organic, & biological chemistry / Janice Gorzynski Smith, University of Hawai'i at Mānoa.
Publisher: New York, NY : McGraw Hill LLC, [2025]Edition: Sixth editionDescription: xxviii, 946 pages : color illustrations ; 28 cmContent type:- text
- unmediated
- volume
- 9781266838613
- 23/eng20230920 540 Sm51 2025
- QD31.3 .S63 2025
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
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College Library General Circulation Section | GC | GC 540 Sm51 2025 (Browse shelf(Opens below)) | Available | HNU005276 |
Includes index.
Matter and Measurement
Atoms and the Periodic Table
Ionic Compounds
Covalent Compounds
Chemical Reactions
Energy Changes, Reaction Rates, and Equilibrium
Gases, Liquids, and Solids
Solutions
Acids and Bases
Nuclear Chemistry
Introduction to Organic Molecules and Functional Groups
Alkanes
Unsaturated Hydrocarbons
Organic Compounds that Contain Oxygen, Halogen, or Sulfur
The Three-Dimensional Shape of Molecules
Aldehydes and Ketones
Carboxylic Acids, Esters, and Amides
Amines and Neurotransmitters
Lipids
Carbohydrates
Amino Acids, Proteins, and Enzymes
Nucleic Acids and Protein Synthesis
Metabolism and Energy Production
Carbohydrate, Lipid, and Protein Metabolism
Body Fluids
"My goal in writing this text was to relate the fundamental concepts of general, organic, and biological chemistry to the world around us, and in this way illustrate how chemistry explains many aspects of everyday life. A key feature is the use of molecular art to illustrate and explain common phenomena we encounter every day. Each topic is broken down into small chunks of information that are more manageable and easily learned. Students are given enough detail to understand basic concepts, such as how soap cleans away dirt and why trans fats are undesirable in the diet, without being overwhelmed"-- Provided by publisher.
College of Health Sciences Bachelor of Science in Nursing
In English
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