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999			_c8514 _d8514
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003			OSt
005			20210924154257.0
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007			ta
008			131031s2014 inu 000 0 eng
010			_a 2013954235
020			_a9781118665466 (pbk. : alk. paper)
020			_a1118665465 (pbk. : alk. paper)
040			_aDLC _beng _erda _cHNU
042			_apcc
082			_223 _a615.854 R769 2014 _3GC
084			_aHS
100	1		_aRovito, Michael J. _96383
245	1	0	_aClinical nutrition for dummies / _cMichael J Rovito.
250			_a1st edition.
263			_a1402
264			_aHoboken, New Jersy : _bJohn Wiley & Sons, Inc., _c©2014.
300			_axiv, 368 pages : _c24 cm.
336			_atext _btext
500			_aIncludes index. Dealing with Urinary Tract Infections.
505			_aAt a Glance; Table of Contents; Introduction; About This Book; Conventions Used in This Book; Foolish Assumptions; Icons Used in This Book; Beyond the Book; Where to Go from Here; Part I: Getting Started with Clinical Nutrition; Chapter 1: Getting Clinical about Nutrition; Pillars of the Practice: Recognizing the Links between Nutrition and Health; Taking a New( -ish) Approach to Medical Care and Public Health; Increasing Visibility (and Abbreviations) through Key Organizations; Chapter 2: Nutrition 101; The ABCMVs of Eating; Knowing Your Nutrients; Exploring Nutrient Mobility and Use. Chapter 3: Determining Whether You're Eating CorrectlyThe Dietary Reference Intakes: An Alphabet Soup of Recommendations; Beyond the U.S.: Standards from around the World; Vetting Nutrition Information; Assessing Your Lifestyle Choices; Chapter 4: The Grim Reality of Worldwide Wellness; From Infectious to Chronic Diseases: A Global Transformation; Garbage In, Garbage Out: Why What You're Eating Is Killing You; Tackling Nutrition Head On: Common Strategies; Part II: You Are What You Eat; Chapter 5: Observing Obesity; Gaining Basic Info about Obesity and Being Overweight. Measuring Weight and Body FatComorbidities: Encountering Obesity and the Diseases That Go with It; Achieving and Maintaining a Healthy Body Weight; Rising Global Morbidity Rates; Chapter 6: Concerning Yourself and Cancer; Grasping Cancer Basics; Noting Nutritional Risks; Taking Charge of Your Nutrition to Ward Off a Cancer Diagnosis; Chapter 7: Cracking the Cardiovascular Case; Clarifying Confusing Terminology about Cardiovascular Disease; Attacking Atherosclerosis; Figuring Out the Risk Factors of CVD; Eating Your Way to a Healthy Heart; Putting Together Your Action Plan. Chapter 8: Discussing DiabetesOutlining the Physiology of the Disease; Defining Diabetes; Preventing and Treating Diabetes through Diet and Lifestyle; Chapter 9: Caring about Kidney Disease; Getting Comfortable with Your Kidneys; Understanding Kidney Disease; Dieting to Prevent Kidney Disease; Dieting to Treat Kidney Disease; Casting No Kidney Stones; Chapter 10: All about Food Safety; Assessing Food Adulteration; Controlling Food Contamination; Discussing Foodborne Disease; Part III: Major Organ Systems and Nutrition; Chapter 11: Gaining Insight on the Gastrointestinal System. Making Up the Gastrointestinal SystemDiscussing Some Functional Disorders of the GI Tract; Eating Your Way to Healthy Guts; Chapter 12: Caring for the Cardiovascular System; Making Up the Cardiovascular System; Eating Your Way to a Healthy Cardiovascular System; Chapter 13: Exploring the Endocrine System; Outlining the Basics of the Endocrine System; Taking Care of Your Endocrine Health; Chapter 14: The Ins and Outs of the Excretory System; Taking a Trip through the Excretory System; Going beyond Urination: What This System Actually Does; Maintaining a Healthy Excretory System.
520			_aGet up to date on clinical nutrition for school, work, or your own health From the proper function of the major organs and the role that proper nutrition plays in their functioning, to a breakdown of carbs, proteins, fats, vitamins, and minerals, Clinical Nutrition For Dummies provides you with the easy-to-read guide you need to immerse yourself in the subject! Written in the fun style that the For Dummies series has become known for, the book is perfect for students in the wide variety of fields that require an in-depth understanding of clinical nutrition, or for those. _bFrom the proper function of the major organs and the role that proper nutrition plays in their functioning, to a breakdown of carbs, proteins, fats, vitamins, and minerals, this title provides you with the easy-to-read guide you need to immerse yourself in the subject.
521			_aJHS
546			_aText in English
650			_aDiet therapy _vPopular works. _96384
650			_aNutrition. _9694
650			_aDiet Therapy. _96385
906			_a0 _bibc _corignew _d2 _eepcn _f20 _gy-gencatlg
942			_2ddc _cBK _h600-699