000 | 01444cam a2200421 i 4500 | ||
---|---|---|---|
001 | 18169387 | ||
003 | OSt | ||
005 | 20190707230153.0 | ||
006 | a|||||r|||| 00| 0 | ||
007 | ta | ||
008 | 140529t20162016ctua b 001 0 eng | ||
010 | _a 2014942010 | ||
020 | _a9781285874340 (hbk : student edition) | ||
020 | _a128587434X (hbk : student edition) | ||
020 | _a9781305254282 (looseleaf edition) | ||
020 | _a1305254287 (looseleaf edition) | ||
040 |
_aDLC _beng _cLearning Resource Center _erda _dDLC |
||
050 | 0 | 0 |
_aQP141 _b.W46 2016 |
082 |
_223 _a612.3/W612 |
||
084 | _aHS | ||
087 | _aGRef | ||
085 |
_223 _aHS 612.3/W612 |
||
521 | _aHS | ||
100 | 1 |
_aWhitney, Eleanor Noss, _eauthor. _93505 |
|
245 | 1 | 0 |
_aUnderstanding nutrition / _cEllie Whitney, Sharon Rady Rolfes. |
250 | _aFourteenth edition. | ||
264 |
_aStamford, Connecticut : _bCengage Learning, _c©2016. |
||
300 |
_a1 volume (various pagings) : _bcolor illustrations ; _c29 cm |
||
336 |
_atext _btext |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aNutrition _vTextbooks. _93506 |
|
700 | 1 |
_aRolfes, Sharon Rady, _eauthor. _93507 |
|
906 |
_a7 _bcbc _corigcop _d2 _eepcn _f20 _gy-gencatlg |
||
942 |
_2ddc _cBK |
||
999 |
_c26684 _d26684 |