000 | 01338cam a22003734a 4500 | ||
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001 | 12344339 | ||
005 | 20190812150948.0 | ||
008 | 010312s2002 maua b 001 0 eng | ||
010 | _a 2001030629 | ||
020 | _a0072288043 | ||
020 | _a0071122885 | ||
040 |
_aDLC _cLearning Resource Center _dDLC |
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042 | _apcc | ||
050 | 0 | 0 |
_aQP141 _b.W514 2002 |
082 | 0 | 0 |
_223 _a613.2/W674 |
084 | _aHS | ||
087 | _aGRef | ||
089 | 0 | 0 |
_aHS 613.2/W674 _223 |
521 | _aHS | ||
100 | 1 | _aWilliams, Melvin H. | |
245 | 1 | 0 |
_aNutrition for health, fitness & sport / _cMelvin H. Williams. |
246 | 3 | _aNutrition for health, fitness, and sport | |
250 | _a6th ed. | ||
264 |
_aBoston : _bMcGraw-Hill, _cc2002. |
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300 |
_axv, 509 p. : _bill. ; _c28 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 | _aNutrition. | |
650 | 0 | _aPhysical fitness. | |
650 | 0 |
_aSports _xPhysiological aspects. |
|
906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
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942 |
_2ddc _cBK |
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999 |
_c1694 _d1694 |