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1. Public health nutrition / edited on behalf of The Nutrition Society by Judith L. Buttriss, Ailsa A. Welch, John M. Kearney, Susan A. Lanham-New.

by Buttriss, Judith [editor.] | Welch, Ailsa [editor.] | Kearney, John M [editor.] | Lanham-New, S. (Susan) [editor.] | Nutrition Society (Great Britain) [issuing body.].

Edition: Second edition.Chichester, West Sussex, UK : John Wiley & Sons, Inc., ©2018Availability: Items available for loan: College Library [Call number: CHS/N 616.39 P96] (1).
2. Modern biotechnology : defining and solving human problems / Stephanie Stockwell, editor.

by Stockwell, Stephanie [editor.].

New York, NY, USA : Momentum Press, LLC, ©2017Availability: Items available for loan: College Library [Call number: CAS 660.6 M72] (1).