<![CDATA[Holy Name University Library Search for 'su:"Baking."']]>

<![CDATA[Holy Name University Library Search for 'su:"Baking."']]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Baking.%22&format=rss2 32 0 50 Dessert merchandising laboratory manual / ISBN 9789719905714 (pbk) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=127870 By Natad, Ma Felisa H. Tria, . . vi, 268 pages : 25 cm. 9789719905714 (pbk)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=127870 Cooking and baking for special diets / ISBN 9781641723237 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=128906 By Burgess, Keira.. . viii, 195 pages : , Includes index. 27 cm. . 9781641723237

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=128906 Experience baking / ISBN 9786214062829 (pbk) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=126677 By Cariño, Celia E., . . vi, 180 pages : 26 cm.. 9786214062829 (pbk)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=126677 Commercial baking with entrepreneurship : ISBN 9789719655114 (pbk) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=127591 By Dinaga, Maria Rhoda D.,. . xvi, 272 pages : 26 cm. . 9789719655114 (pbk)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=127591 Mastering the art of baking / ISBN 9781635498707 (pbk) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=11132 . vi, 247 pages : , Includes index. 27 cm. . 9781635498707 (pbk)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=11132 Baking for special diets / ISBN 9780470587836 (cloth) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=11282 By Coppedge, Richard J.,. . xiii, 252 pages : , Includes index. 29 cm.. 9780470587836 (cloth)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=11282 Cake art / ISBN 158315342X https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9910 By Miller, Philip. . . 1 videodisc (approximately 1 hr.) : , Specific chapter selections available by selecting arrow on bottom right of screen. Special features include design insights, ideas and tips from the Chefs and a recipe for Swiss meringue buttercream (PDF requiring a computer with a DVD-ROM drive). 4 3/4 in.. 158315342X

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9910 Baking & pastry arts / ISBN 9789719905813 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=10327 By Reyes, Ruth Estrada Javier.. . xi, 231 pages : 23 cm.. 9789719905813

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=10327 Bread and pastry production NC II (A self learning module) / ISBN 9786214090075 (pbk) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9499 By Prades, Corazon Barateta.. . xx, 120 pages : 22 cm. . 9786214090075 (pbk)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9499 Basic baking & cake decorating / ISBN 9789719905745 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=8360 By Natad, Ma. Felisa H. Tria.. . vi, 242 pages : 23 cm. . 9789719905745

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=8360 Textbook of baking & pastry fundamentals / ISBN 9789814648332 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=8106 By Labensky, Sarah R.. . ii, 845 pages : , Previous edition : 2014 with ISBN 9781292020082. 27 cm. . 9789814648332

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=8106 Baking & pastry : ISBN 9780470928653 (cloth : alk. paper) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=7817 . xx, 1116 pages : 29 cm.. 9780470928653 (cloth : alk. paper)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=7817 A Little Book for A Little Cook ISBN https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=76896 By Hubbard, L. P.. Project Gutenberg, 2008

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=76896 A Little Book for A Little Cook ISBN https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=76891 By Hubbard, L. P.. Project Gutenberg, 2008

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=76891 A little course in ... baking / ISBN 9781409365211 (hbk.) : https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=5781 By Wright, Amanda,. . 192 pages : , Includes index. | Formerly CIP. 23 cm.. 9781409365211 (hbk.) :

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=5781 Professional baking / ISBN 9781118083741 (hardback : acidfree paper) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3101 By Gisslen, Wayne,. . xxvii, 767 p. : 29 cm. +. 9781118083741 (hardback : acidfree paper)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3101 Alligator tails and crocodile cakes / ISBN 0753451212 | 9780753415504 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=1802 By Moon, Nicola.. . 45 p. : 21 cm.. 0753451212 | 9780753415504

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=1802 About professional baking / ISBN 9789814232715 (reprint) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=715 By Sokol, Gail.. . xix, 601 p. : 29 cm. . 9789814232715 (reprint)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=715 Introduction to baking/ ISBN https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3678 . 1 cd (16.15 mins.): 4 3/4 in..

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3678 About professional baking / ISBN 9789814232715 (reprint) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=19785 By Sokol, Gail.. . xix, 601 p. : 29 cm. . 9789814232715 (reprint)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=19785 Alligator tails and crocodile cakes / ISBN 0753451212 | 9780753415504 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=20872 By Moon, Nicola.. . 45 p. : 21 cm.. 0753451212 | 9780753415504

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=20872 Professional baking / ISBN 9781118083741 (hardback : acidfree paper) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=22171 By Gisslen, Wayne,. . xxvii, 767 p. : 29 cm. +. 9781118083741 (hardback : acidfree paper)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=22171 Introduction to baking/ ISBN https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=22748 . 1 cd (16.15 mins.): 4 3/4 in..

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=22748 A little course in ... baking / ISBN 9781409365211 (hbk.) : https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=24851 By Wright, Amanda,. . 192 pages : , Includes index. | Formerly CIP. 23 cm.. 9781409365211 (hbk.) :

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=24851 Baking & pastry : ISBN 9780470928653 (cloth : alk. paper) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=26887 . xx, 1116 pages : 29 cm.. 9780470928653 (cloth : alk. paper)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=26887 Textbook of baking & pastry fundamentals / ISBN 9789814648332 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=27176 By Labensky, Sarah R.. . ii, 845 pages : , Previous edition : 2014 with ISBN 9781292020082. 27 cm. . 9789814648332

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=27176 Basic baking & cake decorating / ISBN 9789719905745 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=27430 By Natad, Ma. Felisa H. Tria.. . vi, 242 pages : 23 cm. . 9789719905745

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=27430 Bread and pastry production NC II (A self learning module) / ISBN 9786214090075 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28569 By Prades, Corazon Barateta.. . xx, 120 pages : 22 cm. . 9786214090075

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28569 Cake art / ISBN 158315342X https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28980 By Miller, Philip. . . 1 videodisc (approximately 1 hr.) : , Specific chapter selections available by selecting arrow on bottom right of screen. Special features include design insights, ideas and tips from the Chefs and a recipe for Swiss meringue buttercream (PDF requiring a computer with a DVD-ROM drive). 4 3/4 in.. 158315342X

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28980 Baking & pastry arts / ISBN 9789719905813 https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=29396 By Reyes, Ruth Estrada Javier.. . xi, 231 pages : 23 cm.. 9789719905813

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=29396 Mastering the art of baking / ISBN 9781635498707 (pbk) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30200 . vi, 247 pages : , Includes index. 27 cm. . 9781635498707 (pbk)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30200 Baking for special diets / ISBN 9780470587836 (cloth) https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30350 By Coppedge, Richard J.,. . xiii, 252 pages : , Includes index. 29 cm.. 9780470587836 (cloth)

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]]> https://lrc.hnu.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30350