Labensky, Sarah R.  <br/><br/>
On cooking :  a textbook of culinary fundamentals / 
Sarah R. Labensky ; Alan M. Hause ; Priscilla A. Martel. 
 - Fifth edition. 
 - 1219 pages :  illustrations ;  27 cm.  
 - Always learning. .
<br/><br/> Includes index. 
<br/><br/>  
<br/><br/><label>ISBN: </label>9789814648288 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641.5/L11