TY  - BOOK
AU  - Crocker,Betty
TI  - Betty Crocker vegetarian cooking
SN  - 9781118146088 (pbk.)
AV  - TX837 .C8 2012
U1  - 641.5636/C87 23
PY  - 2012///
CY  - Hoboken, N.J.
PB  - Wiley
KW  - Vegetarian cooking
KW  - COOKING / General
KW  - bisacsh
KW  - Cookbooks
KW  - lcgft
N1  - Includes index; The Everyday Vegetarian 6 Entertaining Without Meat 11 1 Snacks, Bites & Nibbles 12 2 Grains, Risotto & Pasta 44 3 Gratins, Casseroles & Pot Pies 106 4 Burgers, Wraps & Pizzas 148 5 Slow Cooker 198 6 Soups, Stews & Chilies 238 The Meatless Pantry 274 Vegetarian Substitutions 275 All About Soy 276 Vegetarian Foods Glossary 278 Metric Conversion Guide 279 Index 280; CBA
N2  - "Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes.  Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters. Includes 180 meatless recipes for healthier eating with broad all-family appeal   Complete nutritional analysis for every recipe   Vegan recipes identified with an icon   60 beautiful full color photos throughout   "--; "Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters"--
UR  - http://catalogimages.wiley.com/images/db/jimages/9781118146088.jpg
ER  -