TY  - BOOK
AU  - Ross, Isabella.
TI  - Nutrition science: concepts and applications 
SN  - 9781641729635 (pbk)
U1  - 613.2 R73 23
PY  - 2022///
CY  - New York, NY
PB  - Larsen and Keller Education
KW  - Nutrition (Human physiology)
KW  - Nutrition (Health)
N1  - Textbook series; Includes bibliographical references and index; Chapter 1 An introduction to nutrition
Chapter 2 Proteins
Chapter 3 Carbohydrates
Chapter 4 Vitamins
Chapter 5 Minerals
Chapter 6 Role of nutrition in diet
; CoED; Bachelor of Technology and Livelihood Education major in Home Economics
ER  -