TY  - BOOK
AU  - Cornell, Daryl Ace V. 
AU  - Yao, Claire Ann M. 
TI  - Kitchen essentials and basic food preparation / 
SN  - 9786210403824 (pbk)
U1  - 338.4764795 C81 23
PY  - 2020///
CY  - Manila, Philippines
PB  - Rex Book Store, 
KW  - Quantity cooking
KW  - Food handling
KW  - Safety measures
KW  - Food service
KW  - Equipment and supplies
N1  - Includes bibliographical references and index; CBA; Bachelor of Science in Hospitality Management
ER  -