Somoray, Ana Marie M.
Principles of food safety, sanitation and hygiene /
Ana Marie M. Somoray, RND.
- viii, 174 pages : illustrations ; 23 cm.
OBE
Includes bibliographical references.
College of Education
In English.
9789719654537 (pbk)
Food safety--Health aspects.
Hygiene.
Sanitation.
363.792/So56